Makai Roti

Traditional Makai Roti made with corn flour and cooked until warm soft and lightly crisp with a rich rustic flavour

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Description

Enjoy the comforting traditional taste of our Makai Roti prepared with quality corn flour and cooked fresh for a soft centre with lightly crisp golden edges

Its natural earthy flavour and rustic texture make it the perfect accompaniment to rich curries saag karahi and handi dishes

Simple wholesome and satisfying this classic flatbread brings authentic homemade flavour to every meal

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